Vegetable tamarind is a dish that consists of several vegetables in gravy masah with a sour taste. Savory and delicious.
necessary materials
1 bunch of long beans
200 grams of peanuts
2 pieces of sweet corn
1 cup leaves mlinjo
500 grams of beef or chicken
3 cm galangal
spice puree
10 grains of red onion
5 cloves of garlic
7 items hazelnut
3 red chillies
1/2 tablespoon tamarind
Brown sugar 2 small Sendoh
salt to taste
How to Cook it:
1. The meat is boiled until tender
2. Onion, garlic, nutmeg, chilli, shrimp paste and salt mashed.
3. Then enter all the seasoning in a stew.
4. enter the corn, peanuts and mlinjo until tender.
5. insert squash, string beans and leaves mlinjo.
6. Last step enter tamarind and palm sugar, stir briefly. completed.
These vegetables include My favorite food is more stable ditemenin Teri fish fry and spicy chili paste .. hmmmm can add 3 deh plate. Please try also the Java Asem Vegetables Recipe.